Authentic, and essential for Italian cuisine: strained tomatoes from ORO di Parma is made from our aromatic tomatoes from Parma - ripened in the sun, carefully selected, peeled and finely strained. With their intensive taste, they are the perfect basis for original Italian cooking.
Ideal for: sauces, soups and Pizza.
Tomatoes, salt, acidity regulator: citric acid
Nutrition facts per 100g
|Energy||130 kJ / 31 kcal|
|of which saturates||<0,1g|
|of which sugars||4,2g|
Cooking with strained tomatoes
Finely strained tomatoes and puree - pure or refined - are authentic and essential ingredients for Italian cooking. Strained tomatoes are excellently suited to sauces, soups, risotto or pizza. Get inspiration from our recipes now.